I have never cooked shrimp before. I sure know how to order it in a restaurant, though. So the other day, I bought some shrimp at the store to have for dinner. I knew how I wanted to cook them, and the cooking part was really easy. The before the cooking part was a pain in the arse. Here’s a tip – when you are buying uncooked shrimp, make sure that they are peeled and deveined. Trust me, the last thing you want to be doing is spending a half hour disemboweling your dinner so that you can cook it.
Needless to say, I will be paying more attention to what I put in my cart. Labels are there for a reason.







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